Food and Drink

At J&L BBQ in Snohomish, owner Joel Sexton (left) talks with customer Tony Cecsarini and Austin Eisenhuth (right) after hanging banners announcing the restaurant’s ability to accept takeout orders. (Andy Bronson / The Herald)

Smokin’ good eats: The top three BBQ spots in town

Where can you find the most mouthwatering barbecue around? Let’s find out.

 

LJ’s Bistro in Lake Stevens serves up a steak knife-worthy asparagus toast ($14), with whipped feta, local asparagus, fresh herbs, za’atar and pickled shallot atop grilled bread. (Taylor Goebel / The Herald)

Sizzling perfection: The best steak spots to indulge

Ready to discover where to savor the juiciest steaks in town? Hearld readers have you covered.

 

Image from Pexels.com

Roll with it: uncover the top sushi spots near you

Where can you find the freshest sushi and unforgettable flavors? Let’s find out.

Image from Pexels.com
Mexican food (Pexels.com)
Mexican food (Pexels.com)
Stir Fry Noodles in Bowl (Pexels.com)
Stir Fry Noodles in Bowl (Pexels.com)
A drink at the new Sound2Summit taproom in Everett, Washington, on Friday, June 9, 2023. (Annie Barker / The Herald)

Exploring the finest breweries around

Which brewery will be your next favorite spot for a perfect pint? We have the answer.

A drink at the new Sound2Summit taproom in Everett, Washington, on Friday, June 9, 2023. (Annie Barker / The Herald)
Kyle Galvin, who has worked for Bluewater for more than 4 years, makes cocktails on July 10, 2020 in Everett. (Olivia Vanni / The Herald)

Crafted to perfection: Top 3 spots for Cocktails & Spirits

Ready to discover where to sip the best cocktails in town? Herald readers have you covered.

Kyle Galvin, who has worked for Bluewater for more than 4 years, makes cocktails on July 10, 2020 in Everett. (Olivia Vanni / The Herald)
(Photo provided by Anthony’s Woodfire Grill)

Cheers to deals: 3 best happy hour spots in town

Looking for the perfect spot to unwind with great drinks and deals? Herald readers have you covered.

(Photo provided by Anthony’s Woodfire Grill)
(Getty Images)

Raise a glass and explore the best wineries around

Which winery will be your next go-to for a perfect pour? Let’s check out the top 3 places

(Getty Images)
Mimosa Salad, Lasagna Potato Cheddar Soup at Cristiano’s Pizza.
Mimosa Salad, Lasagna Potato Cheddar Soup at Cristiano’s Pizza.
Nick’s Jr.’s peanut butter bacon burger glistens in the light on Friday, March 31, 2023, at the restaurant in Everett, Washington. The burger consists of a seasoned patty with melty Skippy Super Chunk peanut butter, two bacon slices, lettuce, tomato and mayo on a toasted sesame seed bun.(Ryan Berry / The Herald)

Snohomish County’s top three must-try burger joints

Which spot will serve your next unforgettable burger? We have the answer for you.

Nick’s Jr.’s peanut butter bacon burger glistens in the light on Friday, March 31, 2023, at the restaurant in Everett, Washington. The burger consists of a seasoned patty with melty Skippy Super Chunk peanut butter, two bacon slices, lettuce, tomato and mayo on a toasted sesame seed bun.(Ryan Berry / The Herald)
(Getty Images)

Stacked and packed: Best sub sandwich spots in town

Craving a delicious sub sandwich? Where will you go first? Let’s find out.

(Getty Images)
Pizza from Cristiano’s Pizza
Pizza from Cristiano’s Pizza
(Courtesy of Fransisco’s Kitchen & Cantina)
(Courtesy of Fransisco’s Kitchen & Cantina)
Mimosa Salad, Lasagna & Potato Cheddar Soup at Cristiano's Pizza
Mimosa Salad, Lasagna & Potato Cheddar Soup at Cristiano's Pizza
Pot and sweet pies await customers at the newly opened Pie Dive Bar in Snohomish, Washington on May 17, 2022. (Kevin Clark / The Herald)
Pot and sweet pies await customers at the newly opened Pie Dive Bar in Snohomish, Washington on May 17, 2022. (Kevin Clark / The Herald)
Pork dumplings are ready to be eaten at Bar Dojo in Edmonds on Monday, Jan. 24, 2022. (Taylor Goebel / The Herald)

Best Chinese food in Snohomish County

You voted, we tallied, here are the results.

Pork dumplings are ready to be eaten at Bar Dojo in Edmonds on Monday, Jan. 24, 2022. (Taylor Goebel / The Herald)
Kyle Galvin, who has worked for Bluewater for more than 4 years, makes cocktails on July 10, 2020 in Everett. (Olivia Vanni / The Herald)
Kyle Galvin, who has worked for Bluewater for more than 4 years, makes cocktails on July 10, 2020 in Everett. (Olivia Vanni / The Herald)